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Within 25 km of Delta

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Cactus Club Cafe

Expeditor | Bentall

Vancouver, BC, Canada

Full-time

Within 25 km of Delta · About 22 km from the city centre

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Job details

Job type: Full-time
Apply by: Feb 2, 2027
Posted: Oct 19, 2026

Original job description

WE ARE CURRENTLY SEEKING INDIVIDUALS WITH THE ABILITY TO WORK 1 WEEKEND SHIFT AND A MINIMUM OF 3 SHIFTS PER WEEK TOTAL.

Our Expeditors are the liaison between the culinary and service teams to ensure dishes are executed correctly, on time and delivered to guests with perfection. They are the epitome of precision and efficiency, ensuring that each plate leaving the kitchen is a masterpiece. They are a group of passionate and tenacious individuals who love the challenge of working in a fun and fast-paced environment.

You Are

A passionate and tenacious individual who loves the challenge of working in a fun and fast-paced environment

A people person who takes pride in delivering an exceptional guest experience

A team player who will work closely with our Chef and Management team

Organized with excellent time management and multitasking skills

We Will

Hold ourselves to the highest standard as a Platinum member of Canada's Best Managed Companies, a Great Place to Work Canada, and one of Canada's Most Admired Corporate Cultures

Offer flexible scheduling and discounted shift meals

Ensure hospitality excellence is at the heart of our employee experience through specialized training and empowerment

Provide an unbeatable business education through carefully crafted development programs including mentorships and Cactus University

Ensure you work with a FUN team!

Applications are accepted from all individuals. Accommodations are available on request for candidates taking part in every aspect of the selection process.

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More about this job

Responsibilities

Coordinate between culinary and service teams to ensure dishes are prepared correctly, on time, and delivered to guests. Maintain precision and efficiency while supporting an exceptional guest experience in a fast-paced environment.

Requirements

Applicants must be able to work one weekend shift and at least three shifts per week in total. The role calls for a passionate, tenacious team player with strong organization, time management, and multitasking skills.

Skills

Attention To Detail
Precision
Efficiency
Guest Service
Teamwork
Organization
Time Management
Multitasking
Communication

Benefits

Flexible Scheduling
Discounted Shift Meals
Specialized Training
Development Programs
Mentorship

Visa sponsorship

Not detected in the job text

Keywords

Expediting
Food And Beverage Services
Culinary Operations
Service Team Coordination
Guest Experience
Food Presentation
Order Timing
Fast-Paced Environment
Time Management
Multitasking
Teamwork
Hospitality Excellence
Weekend Shift

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