Open jobs near Delta

Within 25 km of Delta

Added 20 days ago
Social Media Coordinator
GRETA Arcade Bar Street Food
Vancouver, BC
Added 20 days ago
BARTENDER'S ASSISTANT
GRETA Arcade Bar Street Food
Vancouver, BC
Added 20 days ago
BARTENDER
GRETA Arcade Bar Street Food
Vancouver, BC
Added 20 days ago
Shift Leader
GRETA Arcade Bar Street Food
Vancouver, BC
Added 20 days ago
LINE COOK
GRETA Arcade Bar Street Food
Vancouver, BC
Added 20 days ago
Marketing Coordinator
GRETA Arcade Bar Street Food
Vancouver, BC
Added 20 days ago
GUEST SERVICES
GRETA Arcade Bar Street Food
Vancouver, BC
Added 20 days ago
SERVER
GRETA Arcade Bar Street Food
Vancouver, BC

No more jobs.

GRETA Arcade Bar Street Food

LINE COOK

Vancouver, BC, Canada

Part-time

Within 25 km of Delta · About 22 km from the city centre

Apply About employer

Applications open in a new tab.

Job details

Job type: Part-time
Apply by: Nov 3, 2026
Posted: Oct 4, 2026

Original job description

Position Type

PART TIME CLOSING LINE COOK

Position Overview

As a Line Cook you will be an integral part of our culinary team, responsible for preparing and cooking delicious dishes to ensure a memorable dining experience for our guests. In this role, you will work collaboratively with our kitchen staff to execute menu items efficiently while maintaining high standards of food quality and presentation.

Skills And Qualifications

Previous experience as a line cook or prep cook in a restaurant or similar food service establishment

Knowledge of cooking techniques, food safety standards, and kitchen equipment operation

Ability to work efficiently in a fast-paced environment while maintaining attention to detail

Strong communication and teamwork skills, with the ability to collaborate effectively with kitchen staff and management

Flexibility to work various shifts, including evenings, weekends, and holidays

Physical stamina and the ability to stand for extended periods of time

Duties & Responsibilities

Collaborate with other kitchen team members to ensure smooth and efficient operation during peak hours.

Adhere to all health and safety regulations and guidelines

Maintain excellent food execution and food safety compliance

Follow the opening and closing procedures and checklists to keep kitchen running smoothly

Work as a team to keep a clean and sanitary work area

Respond to customer preferences and complaints

Compensation, Perks & Benefits

Starting at $18.25 per hour

Gratuity earnings each week

Exclusive industry-leading discounts accessible at all GRETA and Hudsons Canada’s Pub locations, ensuring your perks extend beyond the workplace

Staff Referral Program

Opportunities to grow into leadership roles available for high performers

We thank all candidates for applying. Only those selected for an interview will be contacted.

Apply About employer

More about this job

Responsibilities

Prepare and cook menu items efficiently while maintaining food quality, presentation, and safety standards. Collaborate with kitchen staff, follow opening and closing procedures, maintain a clean work area, and respond to customer preferences and complaints.

Requirements

Previous experience as a line cook or prep cook in a restaurant or similar food service establishment is requested. Candidates should know cooking techniques, food safety standards, and kitchen equipment, and be able to work efficiently with a team, stand for extended periods, and work flexible shifts including evenings, weekends, and holidays.

Skills

Line Cooking
Food Preparation
Cooking Techniques
Food Safety
Kitchen Equipment Operation
Attention To Detail
Teamwork
Communication
Time Management
Food Quality Control
Food Presentation
Sanitation
Customer Service
Working In A Fast-Paced Environment

Benefits

Weekly Gratuity Earnings
Employee Discounts
Staff Referral Program
Leadership Growth Opportunities

Visa sponsorship

Not detected in the job text

Keywords

Line Cook
Prep Cook
Food Preparation
Cooking Techniques
Food Safety
Kitchen Equipment
Food Quality
Food Presentation
Kitchen Operations
Opening Procedures
Closing Procedures
Health And Safety Regulations
Sanitation
Teamwork
Customer Preferences
Customer Complaints
Restaurant
Food Service
Hospitality
Evening Shifts
Weekend Shifts
Holiday Shifts

Report this job